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Category: Tradisional Dish

Kembara Rasa Tehran 2017: 3 Hidangan Ikonik Iran yang Sukar Dilupakan

Kembara Rasa Tehran 2017: 3 Hidangan Ikonik Iran yang Sukar Dilupakan

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Masih segar dalam ingatan saya, suasana sesak dan hiruk-pikuk di Grand Bazaar, Tehran pada tahun 2017. Di tengah-tengah kesibukan kota purba ini, saya menemui jiwa sebenar masyarakat Iran melalui hidangan mereka. Bagi saya, makanan Iran adalah “pelik tapi sedap”—sesuatu yang unik dan tidak akan dijumpai di tempat lain. 1. Tahdig: Kerak Nasi “Emas” di Moslem Restaurant Jika anda ke Tehran, destinasi pertama yang wajib dikunjungi adalah Moslem Restaurant. Terletak di tengah-tengah bazaar, restoran ini sentiasa penuh dengan orang tempatan yang sanggup beratur panjang…

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My Version of Nasi Lemak: A Gentle Introduction to Malaysia’s Soul Food

My Version of Nasi Lemak: A Gentle Introduction to Malaysia’s Soul Food

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In Malaysia, nasi lemak is more than just a dish—it’s a daily ritual and a cultural anchor. Eaten for breakfast, lunch, dinner or anytime in between, it’s the kind of food that connects generations. While many people associate nasi lemak with its spicy sambal and generous side dishes, the true soul of the dish lies in the rice itself. Traditionally, nasi lemak was wrapped in banana leaves, allowing the natural fragrance of the leaf to gently seep into the warm…

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The Ultimate Comfort Snack: Homemade Emping Kelapa 🥥🌾

The Ultimate Comfort Snack: Homemade Emping Kelapa 🥥🌾

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There is something incredibly soul-warming about traditional snacks. Today, I’m sharing one of my absolute favorites: Emping Kelapa. If you aren’t familiar with it, Emping Kelapa is a simple yet addictive treat made from young rice grains. It’s the perfect balance of chewy, salty, and sweet, making it nearly impossible to stop at just one spoonful! ​What is Emping Kelapa?​The star of the show is the Emping—rice grains that have been harvested while still young and green, then pounded flat….

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A Taste of Home: A Simple Kampung Breakfast in Taiping

A Taste of Home: A Simple Kampung Breakfast in Taiping

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There is something deeply comforting about a breakfast that tastes like home. This morning in Taiping, Perak, we gathered as a family for a nikah (wedding) celebration, and the spread was the definition of “Kampung Style” perfection. On the plate, we had a classic pairing that hits all the right notes: In the midst of the wedding hustle and bustle, sitting down with family over a simple, traditional meal like this is what memories are made of. If you’re ever…

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